PHONE
(909) 988-3400
ADDRESS
541 E. Main St.
Ontario, CA 91761
Lion Premium Grills Newsletter – No. 119, August 2023
Hello everyone! Welcome to our 119th issue of the Lion Premium Grills Newsletter. What does August bring? Well, August usually means that long days and warm summer nights are the norm. This is the perfect reason to gather with your family and there is no better way to celebrate and enhance these moments than with the classic backyard BBQ. Lion Premium Grills is proud to say that our exquisite, luxury line of high end BBQ grills, accessories, and outdoor kitchens perfectly fits the bill for all of these occasions. We have quite a bit lined up for this month’s edition which we’ll detail below. We hope you enj0y your time here and thank you again!
As we mentioned earlier, we have quite an issue prepared for you this month; kicking things off is a wonderful video from Simon — this month he’s cooking salmon on the grill! Some other features include an in-depth look at our 40″ L90000 grill and mobile cart; we break down all of the features and why this may just be the perfect fit for you. This is especially the case if you want the grilling capabilities as well as the ever useful addition of mobility as granted by our cart. Assembly is also quite easy (for the cart that is). Accompanying these features are detailed breakdowns on our multi-functional trash bin/propane tank holder and our bar center; these are the perfect accessories for anyone creating an outdoor kitchen. Closing things out this month is our featured recipe — this month it’s a timeless classic, the bone-in ribeye steak. In our estimation there are few things better than a properly cooked high quality steak. We’d like to thank you for visiting our website and newsletter — we hope you find it informative and enjoyable! Thank you again!
ARCHIVE#1 - Oct 2013 #2 - Nov 2013#3 - Dec 2013#4 - Jan 2014#5 - Feb 2014#6 - March 2014#7 - April 2014#24 - Sept 2015#25 - Oct 2015#45 - June 2017#52 - Jan 2018#53 - Feb 2018#54 - Mar 2018#55 - Apr 2018#56 - May 2018#57 - June 2018#58 - July 2018#59 - Aug 2018#60 - Sept 2018#61 - Oct 2018#66 - Mar 2019#67 - Apr 2019#68 - May 2019#69 - June 2019#70 - July 2019#71 - Aug 2019#72 - Sep 2019#73 - Oct 2019#74 - Nov 2019#75 - Dec 2019#76 - Jan 2020#77 - Feb 2020#78 - Mar 2020#79 - Apr 2020#86 - Nov 2020#87 - Dec 2020#88 - Jan 2021#89 - Feb 2021#90 - Mar 2021#91 - Apr 2021#95 - Aug 2021#96 - Sep 2021#97 - Oct 2021#98 - Nov 2021#99 - Dec 2021#100 - Jan 2022#101 - Feb 2022#102 - Mar 2022#103 - Apr 2022#104 - May 2022#105 - Jun 2022#106 - Jul 2022#107 - Aug 2022#108 - Sep 2022#109 - Oct 2022#110 - Nov 2022#111 - Dec 2022#112 - Jan 2023#113 - Feb 2023#114 - Mar 2023#115 - Apr 2023#116 - May 2023#117 - Jun 2023#118 - Jul 2023
We’re kicking off this month’s issue with another great cooking video from Simon! This month he’s trying his hand at grilling some salmon with one of our premium grills. As usual, this video is very entertaining and peppered with humor. We hope you enjoy!
Welcome to the latest edition of our monthly product feature. For this month we have a great addition to our past features which included our charcoal tray, multi functional bin, double side burner, and more. Our feature is going to focus on an extremely versatile item in our catalog — the L90000 grill cart, the perfect companion for anyone looking to turn our huge 40″ 5 burner grill into something a bit more portable. Enjoy the feature below for more details regarding this premium product.
Versatility is Paramount
A conundrum that some people may have is desiring a high end gas grill but not having the space for a complete bbq island / outdoor kitchen set-up; that, or they may not want the large island set up and would just prefer a luxury grill that maintains the portability of smaller units. The ability to move, shift, place in your garage, etc. makes for unmatched versatility when taking the grill head itself into consideration. A 90,000 BTU grill w/ tons of grilling space, infrared burner, rotisserie, and all of the luxury features but with the added ability of total freedom of movement. Adjusting the cart and assembly is quite easy as well. The cart is perfect for a multitude of needs, whether you live in a condo or just want the ability to move your grill setup with ease and on demand. A luxury grilling experience at your fingertips!
Grill & Cart Breakdown
This cart is built specifically to handle our largest grill, the 40″ 5 burner L90000. Expect only the finest in construction as the cart is built from the same 304 grade stainless steel as our grill line. Extremely durable, this high grade stainless steel has the ability to resist the strongest of weather elements including rust and corrosion. The cart itself comes with two shelves and the base of the cart includes a double drawer and door storage area. The wheels provide smooth and stable movement, the unit has substantial heft and weight, and the side of the unit houses a towel rack and bottle opener for convenience. The roomy storage area is perfect for holding your propane tank.
Our L90000 grill has been covered in depth; look for dual lined 3o4 grade stainless steel, 5 burners and 90,000 BTUs of grilling power, backlights, an infrared rotisserie backburner, cast burners, stainless steel cooking grates, and all of the other luxury parts and components that the L90000 is comprised of. Expect only the finest quality of materials and craftsmanship when using Lion products.
While grilling a steak may seem self-explanatory, it’s all about the subtle techniques that makes a truly excellent steak. This month we have a delicious preparation of one of our favorites amongst all of us at Lion Premium Grills – the bone-in ribeye steak. With that said, this month’s recipe comes from renowned chef, Emeril Lagasse. It’s a very easy prep, but the end result is completely unbelievable as far as taste and flavor are concerned. This is one to remember, savor, and enjoy. Here’s the recipe:
INGREDIENTS
INGREDIENTS FOR STEAK RUB
2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme
DIRECTIONS
As stated in the introduction to this month’s issue, our spotlight is going to be pointed at our beautiful 30″ Bar Center. One quick look is all you’ll need to see that this thing is absolutely stacked with a multitude of features and additions that will undoubtedly enhance your BBQ island and grilling experience tenfold.
First off, we will give an overview of the specifications and measurements of the Lion Premium Bar Center. The size of the unit is 30 inches by 25 1/2 inches and it weighs in at a hefty 58 pounds. This Bar Center — constructed from 16-gauge 304 brushed stainless steel — is a sight to see and will no doubt catch eyes at any gathering or event. It gets even better though, as the functionality of our Bar Center is unmatched and will greatly add to any BBQ island.
The Lion Premium Bar Center is a deluxe unit, containing a ton of features starting with the full service built-in bar sink. The faucet is tastefully designed and the stainless steel construction provides excellent durability. The horizontal built-in sliding access door contains extra drainage and storage space; it’s an invaluable component when hosting large parties, backyard BBQs, and so on. Topping off the counter features is the partitioned condiment tray which contains four separate compartments and is another excellent multi-functional accessory for hosting gatherings.
On the front end of the Bar Center you’ll see a built in towel rack as well as additional open storage areas; the uses are endless and it’s extremely easy to access, store and organize whatever you please (glasses, dishes, etc.). Topping it off, there is a bottle opener on the face of the unit, which no bar center would be complete without. The Lion Premium Bar Center really is an unmatched addition to your BBQ island and backyard.
